Ioyile yeAnethole eyiBumba ePhakamileyo yoMgangatho oPhezulu
Ioyile yeAnethole eyiBumba ePhakamileyo yoMgangatho oPhezulu
| Igama lemveliso | Anethole, |
| CAS# | 4180-23-8 |
| EINECS# | 224-052-0 |
| FEMA# | 2086 |
| Ifomula yeemolekyuli | C10H12O |
| Ilizwe lemveli | eTshayina |
| Ukuxinana okuzalanayo: | 0.983~0.988 |
| Isalathiso seRefractive: | 1.5570~1.5620 |
| Imbonakalo: | ulwelo olungenambala, ulwelo olucacileyo olucacileyo |
| Ivumba: | Ivumba elimnandi leanise |
| Ukupakisha: | 1kg/igubu,2kg/igubu,5kg/igubu,10kg/igubu,25kg/igubu,200kg/igubu |
| Isicelo: | I-Anethole isetyenziswa kakhulu kwiziqholo neziqholo, ukutya kunye neekhemikhali zemihla ngemihla, ikwasetyenziswa kushishino lweziqholo ezenziweyo. |
ecacileyo engenambala ukuya kulwelo oluluthubi
i-trans-Anethole inophawu lwe-anise, i-sweet, i-spicy, ivumba elifudumele kunye nencasa ehambelana nayo
Usebenzisa
i-expectorant, i-gastric stimulant, i-insecticide
iplatelet aggregation inhibitor
Ukulungiselela
Ngokufakwa kwe-esterification ye-p-cresol nge-methyl alcohol kunye ne-condensation elandelayo nge-α-cetaldehyde (Perknis);eyona ndlela iqhelekileyo yokulungiselela ivela kwioli yepine.Ngokuchithwa kwe-fractional yeeoli eziyimfuneko ze-anise, i-star anise, kunye ne-fennel;i-anise essences iqulethe umyinge we-85% anethole;fennel, ukusuka 60 ukuba 70%.
Ukungcamla amaxabiso e-threshold
Iimpawu zokungcamla kwi-10 ppm: i-sweet, i-anise, i-licorice kunye ne-spicy kunye ne-aftertaste engapheliyo, emnandi.
Pls uqhagamshelane nathi ukuze ufumane i-COA kunye ne-MSDS.Enkosi.
